CBD Recipes to Celebrate St. Patrick's Day with Thrive Apothecary

CBD Recipes to Celebrate St. Patrick's Day with Thrive Apothecary

St. Patrick's Day is just around the corner, and it's time to celebrate this festive occasion in style! This year, why not try something different and infuse your St. Patrick's Day celebrations with the goodness of CBD? At Thrive Apothecary, we believe that CBD can be a great addition to any occasion, including St. Patrick's Day. Here are some delicious CBD recipes to help you celebrate the day in style.

CBD-infused Shamrock Shake:

The Shamrock Shake is a classic St. Patrick's Day drink loved by people of all ages. This year, give it a CBD twist with this easy-to-follow recipe:

Ingredients:

  • 2 cups of SoDelicous Dairy Free vanilla ice cream (or your favorite choice)
  • 1 cup oat milk
  • 1/2 tsp. peppermint extract
  • 1 tsp. Natural green food coloring or a dash of spirulina
  • 1 dropper of WelCel CBD Oil
  • Coconut whipped cream for garnish

Instructions:

  1. Combine the ice cream, milk, peppermint extract, food coloring, and CBD oil in a blender.
  2. Blend until smooth.
  3. Pour into glasses and top with whipped cream.

CBD-infused Corned Beef and Cabbage

Many enjoy corned beef and cabbage, a traditional St. Patrick's Day dish. This year, take it up a notch by infusing it with CBD. Here's how to do it:

Ingredients:

  • 3 lbs. corned beef brisket
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 bay leaves
  • 1 tsp. black peppercorns
  • 1 head of cabbage, chopped
  • 6 carrots, peeled and chopped
  • 6 potatoes, peeled and chopped
  • 1 dropper of Clean Remedies CBD oil

 

Instructions:

  1. Place the corned beef brisket, onion, garlic, bay leaves, and peppercorns in a large pot.
  2. Add enough water to cover the brisket.
  3. Bring to a boil, reduce the heat to low, and simmer for 3 hours.
  4. Add the cabbage, carrots, and potatoes to the pot.
  5. Simmer for an additional 30 minutes.
  6. Remove from heat and let cool slightly.
  7. Add a dropper of CBD oil and stir well.
  8. Serve hot.

CBD-infused Irish Soda Bread

Irish Soda Bread is a traditional St. Patrick's Day bread that is easy to make and delicious. This year, infuse it with CBD for an added health boost. Here's how:

Ingredients:

  • 4 cups organic all-purpose flour
  • 4 tbsp. sugar
  • 1 tsp. baking soda
  • 1 tbsp. baking powder
  • 1/2 tsp. salt
  • 1/2 cup unsalted butter, melted
  • 1 1/2 cups buttermilk (or dairy-free heavy cream with plant butter)
  • 2 scoops of CBD Isolate

Instructions:

  1. Preheat your oven to 375°F.
  2. Mix the flour, sugar, baking soda, baking powder, and salt in a large bowl.
  3. Add the melted butter and buttermilk to the bowl.
  4. Mix until the dough forms.
  5. Add a dropper of CBD oil to the dough and mix well.
  6. Place the dough onto a floured surface and knead for a few minutes.
  7. Shape the dough into a round loaf and place it on a greased baking sheet.
  8. Bake for 45-50 minutes or until a toothpick inserted into the center comes out clean.
  9. Let the bread cool for a few minutes before slicing and serving.

CBD can be a great addition to your St. Patrick's Day celebrations. Whether you're looking to add it to your drinks, meals, or desserts, plenty of delicious CBD recipes will help you celebrate the day in style. Happy St. Patrick's Day!


To browse more products to infuse into your delicious recipes or for personal use, please visit our website or stop by one of our locations! 

Back to blog